Chocolatey Peanut Butter Caramel Corn

Crunch N Much covered in 2 kinds of chocolate & peanut butter, tossed with chopped up Reese’s Cups.
Adapted from Crazy For Crust.
 
For the White Chocolate Popcorn
2 cups white chocolate chips
½ cup peanut butter
12 oz Caramel Crunch N Munch
14 snack size Reese’s Cups, chopped up
1. Line a large cookie sheet with parchment paper
2. Melt white chocolate chips & peanut butter in 30 second intervals in the microwave
3. Pour melted white chocolate over Crunch N Munch, stir to combine
4. Stir in chopped up Reese’s then spread in a single layer on the cookie sheet and allow to firm up
 
For the Chocolate Popcorn
1 cup chocolate chips
¼ cup peanut butter chips
8 oz Caramel Crunch N Munch
1. Line another cookie sheet with parchment paper
2. Melt chocolate chips & peanut butter chips in 30 second intervals
3. Pour that over the 8 oz of Crunch N Much, stir to coat
4. Spread on to the prepared cookie sheet and allow to firm
 
After the chocolate hardens break up the chunks and mix it all together.
 
posted 2/2/14

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